Stonewall Kitchen Buffalo Wing Sauce
Our take on classic Buffalo sauce is hot, buttery and tangy—the ideal condiment for baked, broiled or fried wings. But there’s no need for you to stop there: this multipurpose sauce can be used to spice up everything from burgers to pizza and is always a complement to anything blue cheese.
Ingredients
Water, Cayenne Mash (cayenne peppers, salt, vinegar), Cider Vinegar, Unsalted Butter (milk), Tomato Paste, Worcestershire Sauce (distilled vinegar, molasses, water, sugar, onions, anchovies [fish], salt, garlic, cloves, tamarind extract, natural flavors, chili pepper extract), Brown Sugar, Gum Acacia, Xanthan Gum, Molasses, Dried Garlic, Soy Lecithin, Dehydrated Onion, Spices, Liquid Smoke (water, natural hickory smoke concentrate)
Allergens
FISH
MILK
SOY
Non-Gluten Ingredients
Ingredients
Water, Cayenne Mash (cayenne peppers, salt, vinegar), Cider Vinegar, Unsalted Butter (milk), Tomato Paste, Worcestershire Sauce (distilled vinegar, molasses, water, sugar, onions, anchovies [fish], salt, garlic, cloves, tamarind extract, natural flavors, chili pepper extract), Brown Sugar, Gum Acacia, Xanthan Gum, Molasses, Dried Garlic, Soy Lecithin, Dehydrated Onion, Spices, Liquid Smoke (water, natural hickory smoke concentrate)
Allergens
FISH
MILK
SOY
Non-Gluten Ingredients
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